P3 Bacon Deviled Eggs

P3 Bacon Deviled Eggs

Here is a delicious appetizer for a holiday party or a family potluck. You can’t go wrong with deviled eggs topped with crispy chopped bacon. Excellent source of protein for any low carb diet.

Ingredients

  • 6 hard boiled eggs cooled and peeled
  • 3 Tbsp mayonnaise
  • 1 Tbsp pickle relish
  • 1 tsp Dijon mustard
  • salt and pepper to taste
  • 2 slices bacon cooked and crumbled
  • 1 Tbsp chives finely diced

Instructions

  1. Slice the hard boiled eggs in half lengthwise. Remove the yolk to a small bowl with a spoon and place the egg whites on a plate.
  2. Mash the yolks with a fork and add the mayonnaise, pickle relish, mustard, salt and pepper. Stir everything together until it's creamy.
  3. Use a spoon to add a portion of the deviled egg mixture back into the hole of each egg white.
  4. Garnish with a generous amount of bacon bits and top with a sprinkle of chives.
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