Chicken salad should be a healthy addition to any diet. It’s high in protein and typically low in carbs, making it a healthy recipe option. Serve over salad, in a wrap, or in a sandwich.
Ingredients
- 12 ounces cooked chicken breast (finely chopped)
- 1/3 cup Duke mayonnaise
- 1/2 cup celery (chopped)
- 1/3 cup red onion (diced )
- 2 tablespoons chicken broth (optional)
- 1 teaspoon Dijon
- 1/2 teaspoon seasoned salt
- black pepper (to taste)
Instructions
- Combine all ingredients in a medium bowl and mix well. Season with salt and pepper to taste.
- Store in sealed container in the fridge.